I am pleased to announce that the Saturday night dinners will start on November 10, 2018 at 6:00 pm.
There will always be a vegetarian option.
These dinners are by reservation only. If you want to participate in the dinners, please contact me by the Thursday before the dinner.
Crunchy Scalloped Sweet Potato Bake with Vegetable Medley Risotto.
Dessert: Bread pudding
Please contact me at email@example.com for your reservation.