Saturday night dinner

STARTER – Bruschetta
MAIN- 5oz steak & 1/4 rack of ribs with Baked potato & knob of corn.
DESSERT – Sortilege maple glazed bread pudding.

Ask for our vegetarian option.

All for $20.00

Please make your reservation early as supplies are limited. Call 905-473-6060 to make your reservation.
See you Saturday!!

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